Snacks.

Ingredients

• 4 cups Rice Chex

• 4 cups Corn Chex

• 1.5 cups Wheat Chex

• 2 cups Pretzel Sticks (broken in half)

• 1.5 cups Cashews

• 2 cups Garlic Rye Chips

• 12 tbsp of Butter (1.5 sticks)

• 4 tbsp Worcestershire sauce

• 3 tsp Seasoned Salt

• 1.5 tsp Garlic Powder

• 1 tsp Onion Powder

Directions

In a large mixing bowl, mix cereal, pretzels, cashews, and rye chips. In a small microwave safe bowl, melt butter. Stir in seasonings and Worcestershire sauce. Pour over cereal and stir to coat.

Preheat oven to 250°. Spread seasoned cereal mixture evenly on two large ungreased baking sheets. Bake for 1 hour, stirring every 15 minutes.

Tip: If you are feeling adventurous, try cooking in a smoker following the same directions above.